Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food.
We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat.
Your comments are encouraged and always welcomed.
Eat up Dudes!
Saturday, May 14, 2011
Pecan Pie with a ton of Brown Sugar
Georgia Pecan Pie. (Flaky, buttery crust) It's pretty darn good. They are not shy with the butter, brown sugar, and ice cream down here.
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