Thursday, March 22, 2007

Payard - Review

Payard - Highly Recommended
French, Bistro, Desserts & Bakeries
1032 Lexington Ave
New York 10021
Btwn 73rd & 74th St
Phone: 212-717-5252
Fax: 212-717-0986

Man I love this place. The menu changes at least once a month and it's always a delight. We had guests from Japan tonight and they were very pleased with dinner. A bottle of Puligy-Montrachet (Burgundy White) and an Alexander Valley Cabernet Sauvignon really hit the spot. I would recommend this place for anyone who wants to treat themselves to true Nouveau French Cuisine.

5 Course Tasting Menu
*Amuse Bouche
*Foie Gras Terrine
*Maine Crab Salad/Pan Seared Skate with Fennel Seeds
*Sea Bass with Chanterelles/Cod with Maitake
*Veal Cheak and Tongue/Roasted Squab/Beef Duo
*Plethora of Desserts

Taste/Texture 35/40 Fantastic
Presentation 18/20
Aroma 10/10
Price 17/20 Bit on the Expensive side ($120.00 a head)
X-Factor 10/10 Sauces were outstanding. You can't duplicate this at home.
Total 90/100

Overall Experience
Food 43.75/50
Service 25/30 Very good
Atmosphere 10/10 Relaxed
Price 8.5/10 On the Pricey side
Total 87.25/100

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