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Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food. We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat. Your comments are encouraged and always welcomed. Eat up Dudes!
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blog archive
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2009
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September
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- Masala Wok Review
- Target Italian Soda
- Linguine alla Giapponese
- Terakawa Ramen
- What's in your Refrigerator
- Mikey Likes It!
- Random Spanish Inspired Cooking
- Spicy Thousand Island Dressing
- Homegrown Tomato...
- Chuck doesn't like us food bloggers
- Discussion Panel
- Starchefs Congress NYC
- Hokkaido Festival at Mitsuwa (NJ)
- dell'anima - second look
- Konbu Mizu Shio
- Happy Place
- Peak Organic IPAby Shipyard Brewing Company7.2% AB...
- Vermont Long Trail
- What if a honeydew and a cantaloupe listened to so...
- Chicken Salad Variations
- Tekka Don
- Jersey Corn
- Maxwell Street
- Batten Ramen
- Bar Artisanal cheats their customers
- Less than $10 in Manhattan?
- The Krave
- Truth in Advertising?
- Buddha Bar Gone, but Buddha Pear Here!
- Buddha Bar (NYC) No Longer
- A Mango a Day Keeps the Doctor Away?
- Locanda Verde Sausage and Pepper Sandwich
- Boqueria - Review
- You need to try one of these... Yum
- I heart my Farmer's Market
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September
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