New Noodles at Momofuku

You read it here first!
(From a very credible source)

Momofuku (171 1st Ave) is changing their bland, and soft ramen noodles for something more authentic.
Japanese Ramen is an art form not too many places can replicate very well here in the States.

And when Momofuku opened 3-4 years ago, I have to say, many of us were utterly disappointed with their choice in noodles.

But all has changed now since Momofuku's Exec. Chef David Chang upgraded the noodles to a fresh Japanese noodle from a quality Japanese Purveyor.

I'm looking forward to trying the new ramen.


Extra : It's always a treat to order their pork belly buns. They are spectacular !