I know I've posted bahn mis in the past, but this most recent meal at Baoguette (west village on Christopher St.) was immensely gratifying.
What's even better is the mere $6 I had to pay for quite possibly a day's worth of euphoric sentiment.
Like a good bahn mi, it's toasted at the end to crisp up the bread. It's a warm sandwich with a ton of flavors and textures to seduce even the snootiest of foodies.
Constructed with Pate, Ham, Julienned Pickled Veggies, Sauces, Cilantro, and depending on some, extra spiciness as a kick for good measure.
Finding these sorts of culinary gems through out the city, and having them at your disposal really tips the scale in favor of an urban lifestyle.
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