A co-worker made braised pork belly yesterday and brought it in the office to share with the team.
Pork belly, rules! Braised Japanese style... sweeter because of the special Mirin she used. But it was outrageously delicious.
Thanks A for the TREAT!
Apologies for not snapping a pic of the dish.
By the time we realized, we had finished devouring the meal.
No comments:
Post a Comment