Sunday, May 23, 2010

Wedding Cakes 101


IMG_7920
Originally uploaded by gkao007

1. You should always have ample refrigerator space for the finished product.

2. If not, make sure you have a ton of dry ice to keep the sugars from melting.

3. You should have a vehicle capable of transporting your 200lbs. wedding cake from point A to point B.

4. If not, make sure your Best Man has a vehicle capable of transporting your 200lbs. wedding cake from point A to point B.

Congratulations Kohji !!!

1 comment:

Anonymous said...

oh my goodness... the detail work on these cake amazing! beautiful job in the Wedding Cakes