be sure to call and make a reservation...!
i already made mine.
i already made mine.
"Crayfish Week at Aquavit" - The Strong Buzz
Good news to report for all you crayfish lovers—next week is crayfish week at
Aquavit (65 East 55th street between Park and Madison Avenues, 212-307-7311).
In addition to their famous Crayfish Peel and Eat (a pound of crayfish with garlic bread, boiled potatoes and Jarlesberg Cheese ($25, see below for a tip sheet on how to eat a crayfish), Executive Chef Johan Svensson is offering a $48 price-fix menu with the options like Crayfish Bisque, Crayfish Toast, Grilled Tenderloin of Beef, Seafood Stew, and Berry Crisp with Vanilla Ice Cream or Princess Cake with Raspberries. Crayfish Week is one week only, from August 11th- August 17th. Make your reservations now!
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