I was introduced to Chicken and Dumplings on my last visit and when I saw it again on the menu, I picked it over the fried chicken.
Think chicken pot pie but in a bowl with really soft formless gnocchi.
Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food. We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat. Your comments are encouraged and always welcomed. Eat up Dudes!
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