After Hours with Daniel: Season 2

My favorite food related tv show, After Hours with Daniel, has started airing new episodes again. This time the focus is the Los Angeles area. Although it's always amazing seeing Daniel's command in the kitchen, so far the two episodes (Pizzeria Mozza and Hatfield's) have more guests from Hollywood instead of the food world. I guess it makes sense considering it's in LA, but I'd rather hear stories about food and the kitchen instead of the casting couch. A tad disappointing, when last year, the majority of the guests usually were master chefs like Eric Ripert and Jacques Pepin. Still it's fun seeing Daniel making heavy, anti-Californian food like tripe and head cheese and serve it to these Californians.