Monday, October 15, 2007

Sushi Descriptions in Detail
This is probably the most absurd batting order in terms of enjoying the delicate nuances of Sushi. But this was after all "Dude's Night" so we went for homeruns at every up at bat.

*AMUSE & SASHIMI
*Sawara Fry in Light Ponzu Dressing
Madai (Red Snapper), Shima Aji (Amber Jack) ,
Maguro (Blue Fin Tuna) and Mirugai (Giant Clam)

SUSHI
1. Chutoro (Nigiri) - Big Eye Medium Fatty Tuna
2. Bafun Uni (Nigiri) - Hokkaido "Ba-Fun" Sea Urchin
3. Botan Ebi (Nigiri) - A subspecies of Sweet Shrimp
4. Crispy Fried Heads of Botan Ebi
5. Hon-Maguro Toro (Aburi Nigiri) - Blue Fin Toro, torched
6. Hon-Maguro Toro (Nigiri) - Blue Fin Toro
7. Negi Toro (Temaki) - Scallions and Toro in hand roll
8. Anago (Temaki) - Conger Eel in hand roll
9. Murasaki Uni (Temaki) - California "Murasaki" Sea Urchin in hand roll
10. Shima Aji (Nigiri) - Amber Jack
11. Negi Hamachi (Maki) - Scallion and Yellowtail Roll

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