Here we have a pic of the Peking Duck served up at the famous Deer Spring Restaurant right off of Nathan Rd on the Kowloon side of Hong Kong.
I'd easily pay USD100 to have this dish in NYC.
Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food. We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat. Your comments are encouraged and always welcomed. Eat up Dudes!