First thing I do when I check into a hotel in Japan is grab a Convenient Store Sandwich.
Love Em!
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Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food. We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat. Your comments are encouraged and always welcomed. Eat up Dudes!
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blog archive
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2011
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March
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- Salad from Expensive Leftovers
- 銀ダラ Black Cod Miso (Day 2)
- Marea - Review
- Drunken Chicken
- デンタイフォン / Ding Tai Fung
- 銀ダラ Black Cod Miso (Day 1)
- Fat Ho Burgers
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- RenBu
- Street Food 12:15am (Taipei)
- 3 bucks
- Tamarind Tribeca - Revisit
- Clementines
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- Southern Fried Chicken
- Keste - Review
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- The Burbs - Not So Bad...
- Visual Menu
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- Ode to Sriracha Sauce
- Frisee aux Chinois Lardons
- Sandwiches
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- The Egg
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- Gotta Do What Ya Gotta Do
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- Phillip's Crab Resto
- DP 2 in the morning
- Chaos Roll
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- March 2011 D-Bag Award goes to...
- Molto Mario on TV Again
- Best Club Sammich Ever
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March
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