Doors are open from 10am to 5pm. Sunday to Tuesday.
There's tons of cool food to try and even some cooking seminars to sit through.
Sidenote : I saw Kelly Choi today. Yah... she looked pretty hot

Dudes on Foods is a sanctuary for the modern-day man who loves to eat, drink, cook, and talk about food. We are based out of New York City, D.C.,and now Boston, therefore you may find many of our posts reflective of the local beat. Your comments are encouraged and always welcomed. Eat up Dudes!
No comments:
Post a Comment