Wolfgang Puck: I want food animals to be happy

Here is an interesting article. Wolfgang Puck, one of the most famous chefs, reiterates what the Dudes On Foods have mentioned before: quality produce and animals produce quality food. A quote:

"from the time I was a young boy in Unterbergen, Austria. We never stocked cans in our pantry. Instead, we ate summer fruit in the summer and winter vegetables when the weather turned cold, just as nature intended. Our chickens were raised to run about the property, and were fed a wholesome diet. Our cows didn't know a thing about bovine growth hormones. And the food tasted better."